Tag Archives: eggs

Be careful of Salmonella

Many people love eating eggs. They consume this product daily, cooking omelets, fried, boiled or poached eggs on a regular basis, as a standalone dish. However, just a few of us think of how eggs may be dangerous. In this article we’d like to tell more about this.

Let’s start with a general description of Salmonella. It’s a bacteria, which can be found in animals. The most common source of this bacteria are birds. Salmonella transfer a dangerous disease – Salmonellosis, which may infect a human’s body within just 12-72 hours right after the consumption of the food. As a result, such effects, as vomiting, strong headache, diarrhea may occur.

Salmonella can be found in eggs. If you don’t cook the eggs you consume in a proper way, the bacteria won’t be eliminated and may get inside your body, causing the infection. It means, that some special steps should be made, in order to prevent this disease. They are pretty simple: cook the egg, wash your hands and all of the inventory, which contacted with eggs.

Some people think, that due to the risk of being infected, they should not eat eggs; they refuse from many simple and tasty dishes, which can be cooked with this product. We can surely say, that they do it in vain. Preventing of salmonellosis is really simple, and following the given advices will be your guarantee for avoiding the bacteria.

So you can eat eggs, but don’t forget about your safety.

Effective Cooking tips for girls

In our daily life every one cooks, it’s a part of our daily routine. Some people cook because they love cooking and cooking is fun for them .Cooking is not difficult you just need to know about some tricks and tips for cooking. Girls are more interested in cooking. Those girls who found cooking difficult, here are the some tips for them that will help them, and make their cooking easier.

1)keeping your kitchen clean:

Before anything first you need to keep your kitchen neat and clean. The kitchen is a place where you cook, keeping it clean is very important, because it makes your food hygienic. If you eat hygienic food then only you can live healthy and active life.

2)You can roast your vegetables:

Almost every vegetables that we use, can be roasted easily. You just need to roast your vegetables in an oil, add some salt in it and  freeze it. This tip is very helpful, especially for the working women, like if they are in a hurry, you just need to take out your roasted vegetables and cook it for a few minutes.

3)Easily Caramelize your onions:

Caramelizing onions take some time. Easy tip for caramelizing onions is that you just need to add a pinch of baking soda in your pan when you are frying your onions. This tip is very effective and make your onions caramelize in just few seconds.

4)Don’t over crowed your pan:

when you are using your pan don’t overcrowd it with vegetables or other things ,it will add too much moisture to your food and can make it too much soft.

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5)Use a micro plane for cutting:

Cutting vegetables and other things with a knife can take too much time, by using micro plane, you can easily and quickly cuts all the vegetables. It’s more safe than a knife.

6)Use measurement equipments:

Baking is all about perfect measurements. Use measurement cups and spoons for baking. It will help you to bake perfect things.

7)For keeping your food in a fridge:

when you cook food ,wait until it becomes cool and then put it in a fridge, otherwise your food can be damage.

8)Use line roasted pans:

when you are roasting anything, roast it in a line roasted pan because roasted pans that have line are easy to wash and the food don’t stick with it, while on the other pans food can be stuck.

 

Cooking Tips And Tricks For Would-be Chefs

If you have children at home, undoubtedly if they are toddler age or older, then they want to help you cook in the kitchen. Letting your children help you while you are cooking in the kitchen can be fun. It will help you bond and also, help to build their self-esteem. This article will give you some ideas to help include your kids in the kitchen.

Learn to use your hands when cooking (after washing them thoroughly first of course!). Hands are the most sensitive yet versatile cooking utensil you will own. They can be used for mixing, measuring and testing whether a product is cooked enough. A cake, for example, will show that it is done by springing back when touched lightly with a finger on its top.

How To Improve Your Cooking Abilities With A Few Simple Ideas

Cooking is one of the most interesting ways that people can express themselves. Cooking lets you exercise creativity as you combine food items to create new dishes that are unique. If you wish to express your creativity through cooking, then the tips in the article below will help you get started.

Use a heavy duty, zip-lock plastic bag to separate pan drippings. After roasting meat, pour the pan drippings into a zip-lock plastic bag. Let the fat rise to the top. Carefully snip off one of the bottom corners on the bag, and pour out the fat-free broth. The fat will stay in the plastic bag, and you will have a tasty broth as a base for gravy or a sauce.

Impress With The Cooking Skills You Gain Here

There are plenty of people who look at cooking as a hassle. In this article, you will find ideas on how to achieve this.

Freezing meat slightly before cutting it will help you to get a nice, even thin slice. This works great when you are cutting steak thin for philly’s or if you need to cut pancetta into thin slices or strips. Do not freeze it solid; freeze it just enough that it is slightly firm.

Damp paper towel and a plastic bag can extend the life of your greens. If you wrap your fresh herbs or fresh greens with a damp paper towel and then place them in a plastic bag, they will last longer. They will normally stay fresh three to four days longer if you do.